(570) 339-1500
Mt. Carmel Area School District food services are managed by The Nutrition Group.
Contact Information:
Mary F. Hinkle,
Food Service Director
(570) 339-1500  Ext. 3138
 
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any
program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech  disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
(1)   mail: U.S. Department of Agriculture
       Office of the Assistant Secretary for Civil Rights
       1400 Independence Avenue, SW
       Washington, D.C. 20250-9410;
(2)   fax: (202) 690-7442; or
(3)   email: program.intake@usda.gov.
This institution is an equal opportunity provider.

Our Pledge

It’s one thing to make promises, but it’s another to keep them. Our mission is to effectively serve our clients by providing a complete portfolio of cost-effective, team management services in the most accommodating, professional and courteous manner. We believe that the foundation of any successful company should come from its leadership, which is why we take pride in having responsible, qualified, ethical, hands-on management. We are proactive in effectively promoting quality service in our schools, institutions, businesses and communities. Our goal is to meet and exceed every client’s expectations every day.

“We are the company that does what we say we are going to do.”

Summer Food Menu

Summer Food Program

The Mount Carmel Area School District is participating in the Summer Food Service Program.  Meals will be provided to all children without charge. Acceptance and participatiorequirements for the program are the same for all regardless of race, color, national origin, gender, age or disability, and there will be no discrimination in the course of the meal service. Meals will be provided at the site and time as follows:

MOUNT CARMEL AREA ELEMENTARY SCHOOL 11:00 a.m. to 12:30 p.m.
630 WEST FIFTH STREET
MOUNT CARMEL, PA 17851

Summer Food will operate Monday thru Friday beginning June 12, 2017 and ending July 21, 2017. In observance of Independence Day summer food service will be closed July 3 th , and July 4 th . Any person who believes he or she has been discriminated against in any USDA-related activity should write or call immediately to:
USDA
Director, Office of Civil Rights
Room 326-W
Whitten Building
14 th & Independence Avenue, S.W.
Washington, DC 20250-9410
(202) 720-5964(voice or TDD)

USDA is an equal opportunity provider and employer.

Employment

Nutrition Inc. is currently seeking part-time workers for the cafeteria.  Interested applicants should contact the Superintendent’s Office.